Slice sweet potatoes into long thick slices and brush with corn starch
Sweet Potato Fries
Ingredients
- 4 Sweet Potatoes
- Canola Oil
- Corn Starch
- Scallions
- 1 dash Sesame
- Hickory Flavored Ketchup
Instructions
- 1
Soak (yellow) sweet potatoes in water for 24 hours
- 2
- 3
Deep fry in canola oil
- 4
Drain and pat dry
- 5
Sprinkle with chopped scallions and sesame
- 6
Dip in hickory flavored ketchup
Note
PS: I use organic everything…worth it if you can find it.
Vegetarian, Side Dish, Fries, Sweet Potatoes