By Carole MacInnis – Cape Breton, NS

Raisin Cookies
Ingredients
Ingredients:
Instructions
1
Cream sugar, shortening, add eggs beat well.
2
Blend into raisin/water mixture. Stir together remaining ingredients.
3
Blend flour and raisin/water mixture together and drop by teaspoon on cookie sheet.
4
Bake at 400 for 10-12 minutes.