Submitted by Holly MacIntosh (Dundee, Cape Breton)
Best Chili You’ll Ever Eat!
Ingredients
Instructions
1
Cook onions, garlic and meat until brown.
2
Add to slow cooker. Add all other ingredients, except beans and stir very well.
3
Add beans and mix gently.
4
Cook on low for 7 -8 hours.
Note
Tips:
– Put unused bananas in the freezer and keep until you want to bake.
– Take out and thaw or use microwave on auto defrost.
– Using frozen bananas, saves lots of time – no mashing required.
– For 24 muffins, double this up.
Chili