By Roger Anderson – Minnesota

Almost Fat-free Alfredo
Description
For the health conscious folks, a low fat recipe for Natalie’s recipe cupboard! I like this over the fat free/cholesterol free egg noodles. We use fat free Parmesan, so it’s pretty much a very low fat/fat free meal.
Ingredients
Instructions
1
Saute onions and mushrooms, set aside.
2
Mix first three ingredients in pan over low heat. Stir five minutes.
3
With whisk add Molly McButter & grated Parmesan.
4
After five minutes, stir in flour 1/2 T. at a time. Stir vigorously over high heat.
5
Add mushrooms and onions.
6
Add fresh pepper & garlic last.
7
Serve over noodles/pasta/potatoes/rice.